Monday, August 6, 2018

The Quick and Easy Japanese Cookbook

The Quick and Easy Japanese Cookbook
By:Katsuyo Kobayashi
Published on 2000 by Kodansha International

Written by one of Japan's most popular television cooks, this practical cookbook covers a range of everyday Japanese cooking and includes the Japanese variations of Chinese, Korean and western cuisine common in Japanese homes. For nearly thirty years, Katsuyo Kobayashi has been showing people how to make good food with a minimum of fuss. She's Japan's most trusted and popular television cooking personality, and the best-selling author of 140 books. In The Quick and Easy Japanese Cookbook, she presents foolproof recipes that anyone can make. All the ingredients

This Book was ranked at 30 by Google Books for keyword Cookbooks.

Book ID of The Quick and Easy Japanese Cookbook's Books is 7TIWK5VCuV4C, Book which was written byKatsuyo Kobayashihave ETAG "OOhdMUVs/t8"

Book which was published by Kodansha International since 2000 have ISBNs, ISBN 13 Code is 9784770025043 and ISBN 10 Code is 4770025041

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Book which have "104 Pages" is Printed at BOOK under CategoryCooking

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