The Gasparilla cookbook

The Gasparilla cookbook
By:Junior League of Tampa
Published on 1961-11 by Junior Leagues of Tampa

Originally published in 1961, this timeless cookbook has become a regional classic with its melding of Spanish, Italian, Greek, Cuban, and Southern influences. Featured in multiple magazines. A Winner of the Southern Living Hall of Fame Award. Inducted into the McIlhenny Hall of Fame, an award given for book sales that exceed 100,000 copies.

This Book was ranked at 22 by Google Books for keyword Cookbooks.

Book ID of The Gasparilla cookbook's Books is kILOAAAAMAAJ, Book which was written byJunior League of Tampahave ETAG "xHZurcl0qOQ"

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The Baby-Led Weaning Cookbook

The Baby-Led Weaning Cookbook
By:Gill Rapley,Tracey Murkett
Published on 2011 by The Experiment

Argues that the best way to introduce infants to solid foods is to allow them to interact with the foods themselves until they naturally start eating, and offers recipes for healthy, infant-friendly dishes for the whole family.

This Book was ranked at 25 by Google Books for keyword Cookbooks.

Book ID of The Baby-Led Weaning Cookbook's Books is wNKAbk27PSoC, Book which was written byGill Rapley,Tracey Murketthave ETAG "Q+/K43FtNXo"

Book which was published by The Experiment since 2011 have ISBNs, ISBN 13 Code is 9781615190300 and ISBN 10 Code is 1615190309

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The Soul of a New Cuisine

The Soul of a New Cuisine
By:Marcus Samuelsson
Published on 2006-09-19 by John Wiley & Sons Incorporated

An award-winning chef introduces readers to the eating traditions of Africa in a collection of more than two hundred recipes representing diverse cultures and cuisines, accompanied by a commentary on his journey of culinary exploration across the continent.

This Book was ranked at 25 by Google Books for keyword Cookbooks.

Book ID of The Soul of a New Cuisine's Books is 2io-AQAAIAAJ, Book which was written byMarcus Samuelssonhave ETAG "SRPalKPnoBs"

Book which was published by John Wiley & Sons Incorporated since 2006-09-19 have ISBNs, ISBN 13 Code is and ISBN 10 Code is

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Book which have "344 Pages" is Printed at BOOK under CategoryCooking

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Sally's Baking Addiction

Sally's Baking Addiction
By:Sally McKenney
Published on 2016-10-11 by Race Point Publishing

Eight new cookie recipes make this habit-forming cookbook more addictive than ever! Sally's Baking Addiction cookbook has been newly expanded with an additional eight brand-new cookie recipes. The blog that gave rise to the cookbook was named by The Huffington Post one of the Top 10 Food Blogs to Watch in 2013. Sally's Baking Addiction continues to skyrocket in popularity, with the blog receiving more than five million hits per month. The blog's creator, Sally McKenney, loves to bake. Her famous recipes include award-winning Salted Caramel Dark Chocolate Cookies, No-Bake Peanut Butter Banana Pie, delectable Dark Chocolate Butterscotch Cupcakes, and yummy Marshmallow Swirl S'mores Fudge. Featuring a brand new selection of desserts and treats, the Sally's Baking Addiction cookbook is fully illustrated and offers more than 80 scrumptious recipes for indulging your sweet tooth - including a chapter of healthier dessert options for those who follow a vegan or gluten-free lifestyle. With dozens of simple, easy-to-follow recipes, you get even more of the sweet with none of the fuss!

This Book was ranked at 33 by Google Books for keyword Cookbooks.

Book ID of Sally's Baking Addiction's Books is 8a2QDQAAQBAJ, Book which was written bySally McKenneyhave ETAG "hpaNUsQk+4E"

Book which was published by Race Point Publishing since 2016-10-11 have ISBNs, ISBN 13 Code is 9780760353738 and ISBN 10 Code is 0760353735

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Book which have "192 Pages" is Printed at BOOK under CategoryCooking

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Esalen Cookbook

Esalen Cookbook
By:Charlie Cascio
Published on 2006 by Gibbs Smith

The world-renowned Esalen Institute, located on the cliffs above the ocean in Big Sur, California, is a place of peace and beauty, a place to contemplate, think, and discover. Filled with beautiful photographs, this cookbook features dozens of recipes for delicious dishes that emphasize healthy, fresh, and organic ingredients--food made to satisfy the soul as well as the stomach.

This Book was ranked at 35 by Google Books for keyword Cookbooks.

Book ID of Esalen Cookbook's Books is VN6knI1olMUC, Book which was written byCharlie Casciohave ETAG "aqWFh9OgHq0"

Book which was published by Gibbs Smith since 2006 have ISBNs, ISBN 13 Code is 9781586858520 and ISBN 10 Code is 1586858521

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Dairy-free Cookbook

Dairy-free Cookbook
By:Jane Zukin
Published on 1998 by Clarkson Potter

Discusses lactose intolerance and the need for calcium in the diet, and shares recipes for appetizers, breads, soups, salads, meats, poultry, seafood, and frozen desserts

This Book was ranked at 29 by Google Books for keyword Cookbooks.

Book ID of Dairy-free Cookbook's Books is _qg_DwAAQBAJ, Book which was written byJane Zukinhave ETAG "8ztA+oGgic8"

Book which was published by Clarkson Potter since 1998 have ISBNs, ISBN 13 Code is 9780761514671 and ISBN 10 Code is 0761514678

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Book which have "323 Pages" is Printed at BOOK under CategoryCooking

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The Forest Feast: Simple Vegetarian Recipes from My Cabin in the Woods

The Forest Feast: Simple Vegetarian Recipes from My Cabin in the Woods
By:Erin Gleeson
Published on 2014-04-15 by Stewart, Tabori and Chang

Collects simple vegetarian recipes that use only a few ingredients, including beer-battered artichoke hearts, watermelon radish salad, roasted veggie gnocchi, and rosemary shortbread.

This Book was ranked at 14 by Google Books for keyword Cookbooks.

Book ID of The Forest Feast: Simple Vegetarian Recipes from My Cabin in the Woods's Books is jyLLnQEACAAJ, Book which was written byErin Gleesonhave ETAG "zwCySxyNQG4"

Book which was published by Stewart, Tabori and Chang since 2014-04-15 have ISBNs, ISBN 13 Code is 9781617690815 and ISBN 10 Code is 1617690813

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Book which have "240 Pages" is Printed at BOOK under CategoryCooking

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