Low-fat, Low-cholesterol Cookbook
By:American Heart Association
Published on 2008 by Clarkson Potter Publishers
Updated with the latest recommendations on cholesterol control, the role of fats in the diet, and the risk factors of heart attack and stroke, a fourth edition of the popular healthy recipe primer features fifty new dishes, including Fresh Basil and Kalamata Hummus, Slow-Cooker Tuscan Chicken, Tilapia Tacos with Fresh Salsa, and others. 50,000 first printing.
This Book was ranked at 10 by Google Books for keyword Cookbooks.
Book ID of Low-fat, Low-cholesterol Cookbook's Books is gbeggVxj2MEC, Book which was written byAmerican Heart Associationhave ETAG "YF0RtiIaOl8"
Book which was published by Clarkson Potter Publishers since 2008 have ISBNs, ISBN 13 Code is 9780307407559 and ISBN 10 Code is 0307407551
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Book which have "376 Pages" is Printed at BOOK under CategoryCooking
This Book was rated by 9 Raters and have average rate at "4.0"
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