Frank Stitt's Southern Table
By:Frank Stitt
Published on 2004 by Artisan Books
Presents a collection of traditional--and not so traditional--Southern U.S recipes from Alabama chef, Frank Stitt, including fish and shellfish, farm birds and game birds, meats, vegetables, basics, and a chapter on techniques and tools.
This Book was ranked at 20 by Google Books for keyword Cookbooks.
Book ID of Frank Stitt's Southern Table's Books is waN-ezOLeVgC, Book which was written byFrank Stitthave ETAG "ci3H/GMNU5A"
Book which was published by Artisan Books since 2004 have ISBNs, ISBN 13 Code is 9781579652463 and ISBN 10 Code is 1579652468
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Book which have "366 Pages" is Printed at BOOK under CategoryCooking
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