Romanian Cookbook

Romanian Cookbook
By:Community Center Romanian
Published on 2010-08 by Reflection Publishing LLC

Romanian cooking is, at its core, the most eclectic, varied, and complex cooking found in Eastern Europe because of its national history. The dishes are considered comfort foods because of their complex and savory character.

This Book was ranked at 30 by Google Books for keyword Cookbooks.

Book ID of Romanian Cookbook's Books is gIF77mLRE1sC, Book which was written byCommunity Center Romanianhave ETAG "lK3n4y7FIjo"

Book which was published by Reflection Publishing LLC since 2010-08 have ISBNs, ISBN 13 Code is 9780979761867 and ISBN 10 Code is 0979761867

Reading Mode in Text Status is true and Reading Mode in Image Status is true

Book which have "262 Pages" is Printed at BOOK under CategoryCooking

This Book was rated by Raters and have average rate at ""

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

eBook Version Availability Status at PDF is falseand in ePub is true

Book Preview

A Passover Holiday Cookbook

A Passover Holiday Cookbook
By:Emily Raabe
Published on 2001-12-15 by The Rosen Publishing Group, Inc

Discusses the celebration of Passover and offers recipes that are often included in the holiday meal, including matzo brie and sweet potato kugel.

This Book was ranked at 4 by Google Books for keyword Cookbooks.

Book ID of A Passover Holiday Cookbook's Books is mKx_nfiOGu8C, Book which was written byEmily Raabehave ETAG "i4ONzlvb1AU"

Book which was published by The Rosen Publishing Group, Inc since 2001-12-15 have ISBNs, ISBN 13 Code is 9780823956258 and ISBN 10 Code is 0823956253

Reading Mode in Text Status is false and Reading Mode in Image Status is true

Book which have "24 Pages" is Printed at BOOK under CategoryJuvenile Nonfiction

This Book was rated by Raters and have average rate at ""

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

eBook Version Availability Status at PDF is falseand in ePub is false

Book Preview

Nom Nom Paleo

Nom Nom Paleo
By:Michelle Tam,Henry Fong
Published on 2013-12-17 by Andrews McMeel Publishing

A New York Times cookbook best-seller. Nom Nom Paleo is a visual feast, crackling with humor and packed with stunningly photographed step-by-step recipes free of gluten, soy, and added sugar. Designed to inspire the whole family to chow down on healthy, home-cooked meals, this cookbook compiles over 100 foolproof paleo recipes that demonstrate how fun and flavorful cooking with wholesome ingredients can be. And did we mention the cartoons? Nom Nom Paleo kicks off with a fresh introduction to Paleo eating, taking readers on a guided tour of author Michelle Tam's real-food strategies for stocking the kitchen, saving time, and maximizing flavors while maintaining a Paleo lifestyle. Also, sprinkled throughout the book are enlightening features on feeding kids, packing nutritious lunches, boosting umami, and much more. But the heart of this book are Michelle's award-winning primal Paleo recipes, 50 percent of which are brand-new --- even to diehard fans who own her bestselling iPad cookbook app. Readers can start by marrying their favorite ingredients with building blocks like Sriracha Mayonnaise, Louisiana Remoulade, and the infamous Magic Mushroom Powder. These basic recipes lay the foundation for many of the fabulous delights in the rest of the book including Eggplant |Ricotta| Stacks, Crab Louie, and Devils on Horseback. There's something for everyone in this cookbook, from small bites like Apple Chips and Kabalagala (Ugandan plantain fritters) to family-sized platters of Coconut Pineapple |Rice| and Siu Yoke (crispy roast pork belly). Crave exotic spices? You won't be able to resist the fragrant aromas of Fast Pho or Mulligatawny Soup. In the mood for down-home comforts? Make some Yankee Pot Roast or Chicken Nuggets drizzled with Lemon Honey Sauce. When a quick weeknight meal is in order, Nom Nom Paleo can show you how to make Crispy Smashed Chicken or Whole-Roasted Branzini in less than 30 minutes. And for a cold treat on a hot day, nothing beats Paleo-diet-friendly Mocha Popsicles or a two-minute Strawberry Banana Ice Cream. Eating healthy doesn't mean sacrificing flavor. This book gives you |Paleo with personality,| and will make you excited to play in the kitchen again.

This Book was ranked at 30 by Google Books for keyword Cookbooks.

Book ID of Nom Nom Paleo's Books is 4VfQAQAAQBAJ, Book which was written byMichelle Tam,Henry Fonghave ETAG "+/TblSJu2Lo"

Book which was published by Andrews McMeel Publishing since 2013-12-17 have ISBNs, ISBN 13 Code is 9781449457174 and ISBN 10 Code is 1449457177

Reading Mode in Text Status is true and Reading Mode in Image Status is true

Book which have "288 Pages" is Printed at BOOK under CategoryCooking

This Book was rated by 4 Raters and have average rate at "3.0"

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

eBook Version Availability Status at PDF is true and in ePub is true

Book Preview

IBM DB2 9.7 Advanced Administration Cookbook

IBM DB2 9.7 Advanced Administration Cookbook
By:Adrian Neagu,Robert Pelletier
Published on 2012-02-24 by Packt Publishing Ltd

This is a practical hands-on book with clear instructions and lot of code examples. It takes a simple approach, guiding you through different architectural topics using realistic sample projects

This Book was ranked at 9 by Google Books for keyword Cookbooks.

Book ID of IBM DB2 9.7 Advanced Administration Cookbook's Books is nKP81CCpw0oC, Book which was written byAdrian Neagu,Robert Pelletierhave ETAG "6Z9QGAi4MdI"

Book which was published by Packt Publishing Ltd since 2012-02-24 have ISBNs, ISBN 13 Code is 9781849683333 and ISBN 10 Code is 1849683336

Reading Mode in Text Status is true and Reading Mode in Image Status is true

Book which have "480 Pages" is Printed at BOOK under CategoryComputers

This Book was rated by Raters and have average rate at ""

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

eBook Version Availability Status at PDF is trueand in ePub is true

Book Preview

Salt, Fat, Acid, Heat

Salt, Fat, Acid, Heat
By:Samin Nosrat
Published on 2017-04-25 by Simon and Schuster

Whether you've never picked up a knife or you're an accomplished chef, there are only four basic factors that determine how good your food will taste. Salt, Fat, Acid, and Heat are the four cardinal directions of cooking, and they will guide you as you choose which ingredients to use and how to cook them, and they will tell you why last minute adjustments will ensure that food tastes exactly as it should. This book will change the way you think about cooking and eating, and help you find your bearings in any kitchen, with any ingredients, while cooking any meal. --

This Book was ranked at 11 by Google Books for keyword Cookbooks.

Book ID of Salt, Fat, Acid, Heat's Books is yvqxDgAAQBAJ, Book which was written bySamin Nosrathave ETAG "8KLW8mPh+9c"

Book which was published by Simon and Schuster since 2017-04-25 have ISBNs, ISBN 13 Code is 9781476753836 and ISBN 10 Code is 1476753830

Reading Mode in Text Status is false and Reading Mode in Image Status is false

Book which have "480 Pages" is Printed at BOOK under CategoryCooking

This Book was rated by Raters and have average rate at ""

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

eBook Version Availability Status at PDF is falseand in ePub is false

Book Preview

The Spice Cookbook

The Spice Cookbook
By:Avanelle Day,Lillie Stuckey
Published on 2015-12-11 by

Every food and cooking lover's cookbook collection contains at least one or two volumes that look a little worse for wear; their torn jackets conceal faded olive oil stains, a faint dusting of fl our lingers between their dog-eared pages. These are the cookbooks we turn to time and time again. They lay open on our kitchen counters while we chop, grind, and dice. They guide you through countless hours of sautéing, braising, and broiling. Indeed, these |desert island| cookbooks are few and far between, but The Spice Cookbook is chief among them.First published in 1964, The Spice Cookbook is an astounding treasury of recipes from around the world. As the title implies, this book contains a wealth of fascinating and mouth-watering information about a huge range of spices and herbs including flavor profiles, uses (culinary and otherwise), and historical information about where each herb and spice originated and how they made their way around the globe. Peppered with beautiful watercolors and line drawings, this book will take you on a delicious culinary journey through time and space.With over 1400 recipes, The Spice Cookbook is an excellent, well-rounded cookbook. Recipes range in complexity from staples like simple baked breads, grains, and vegetables, to exotic international dishes that will challenge even a seasoned cook. A wonderful gift for a loved one or for yourself, The Spice Cookbook transforms the kitchen into a place of haute cuisine without being pretentious in the least bit... my, how refreshing!

This Book was ranked at 16 by Google Books for keyword Cookbooks.

Book ID of The Spice Cookbook's Books is XEbdjgEACAAJ, Book which was written byAvanelle Day,Lillie Stuckeyhave ETAG "GypiDnTDUIA"

Book which was published by since 2015-12-11 have ISBNs, ISBN 13 Code is 9781626543591 and ISBN 10 Code is 1626543593

Reading Mode in Text Status is false and Reading Mode in Image Status is false

Book which have "674 Pages" is Printed at BOOK under Category

This Book was rated by 1 Raters and have average rate at "5.0"

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

eBook Version Availability Status at PDF is falseand in ePub is false

Book Preview

The Star Wars Cookbook: BB-Ate

The Star Wars Cookbook: BB-Ate
By:Lara Starr
Published on 2018-01-16 by Chronicle Books

Awaken your inner Force with 29 intergalactic breakfast recipes. Fuel up with Hans Soloatmeal, battle hunger with Admiral Ackbars, and so much more! These easy-to-make, mouthwatering recipes feature characters and scenes from Star Wars: The Force Awakens as well as from the upcoming film Star Wars: The Last Jedi. And photographs featuring Star Wars figurines re-creating epic moments from the films provide an extra helping of humor.

This Book was ranked at 29 by Google Books for keyword Cookbooks.

Book ID of The Star Wars Cookbook: BB-Ate's Books is YaRBDwAAQBAJ, Book which was written byLara Starrhave ETAG "wMr8CFV8HMk"

Book which was published by Chronicle Books since 2018-01-16 have ISBNs, ISBN 13 Code is 9781452167015 and ISBN 10 Code is 145216701X

Reading Mode in Text Status is true and Reading Mode in Image Status is true

Book which have "60 Pages" is Printed at BOOK under CategoryCooking

This Book was rated by Raters and have average rate at ""

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

eBook Version Availability Status at PDF is true and in ePub is true

Book Preview

A Dinosaur Cookbook

A Dinosaur Cookbook
By:Sarah L. Schuette
Published on 2012-01-01 by Capstone

Provides instructions and step-by-step photos for making a variety of simple snacks and drinks with a dinosaur theme.

This Book was ranked at 41 by Google Books for keyword Cookbooks.

Book ID of A Dinosaur Cookbook's Books is 75ozhNhEV5sC, Book which was written bySarah L. Schuettehave ETAG "z9xSMxhpnMU"

Book which was published by Capstone since 2012-01-01 have ISBNs, ISBN 13 Code is 9781429676212 and ISBN 10 Code is 1429676213

Reading Mode in Text Status is false and Reading Mode in Image Status is true

Book which have "24 Pages" is Printed at BOOK under CategoryJuvenile Nonfiction

This Book was rated by Raters and have average rate at ""

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

eBook Version Availability Status at PDF is true and in ePub is false

Book Preview

Corpus Delicious

Corpus Delicious
By:Janet Tracy
Published on 1993 by Fordham Univ Press

This cookbook grew out of a series of dinners that the women law faculty members and administrators at Fordham Law School used to have several times a year. The dinners would be hosted at different women's homes and contributions would be made by nearly all attending (reminiscent of the old potluck supper). On each occasion, spectacular dishes would arrive and recipes would be exchanged on whatever scraps of paper happened to be lying around. Ronne Kaplan, Director of Continuing Legal Education at the School, came up with the idea of putting together a cookbook of these and additional recipes which we would collect from the Fordham Law School and others in the greater Fordham community to raise money for the Law School. Professor Constantine Katsoris, who used to give the women's law group a hard time about the separatists nature of the parties, contributed his own secret recipe for spinach pie and also suggested that the proceeds of the sale of the book by donated to the Fordham Student Sponsored Fellowship, a group that supports the public-interest legal work of Fordham Law School students. The recipes were collected by Marilyn Force and typed onto disk by Lisa Gurley of the Law School administrative staff. We hope that you will enjoy the recipes set forth in this book and that it will become one of the staple resources of your kitchen.-Preface, by Janet Tracy, Professor of Research and Library Services

This Book was ranked at 40 by Google Books for keyword Cookbooks.

Book ID of Corpus Delicious's Books is GjcLL4pjHR8C, Book which was written byJanet Tracyhave ETAG "C0QPyji7qFE"

Book which was published by Fordham Univ Press since 1993 have ISBNs, ISBN 13 Code is 9780823214983 and ISBN 10 Code is 0823214982

Reading Mode in Text Status is false and Reading Mode in Image Status is true

Book which have "139 Pages" is Printed at BOOK under CategoryLiterary Criticism

This Book was rated by Raters and have average rate at ""

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

eBook Version Availability Status at PDF is true and in ePub is false

Book Preview

Google SketchUp Cookbook

Google SketchUp Cookbook
By:Bonnie Roskes
Published on 2009-03-10 by |O'Reilly Media, Inc.|

As the first book for intermediate and advanced users of Google SketchUp, this Cookbook goes beyond the basics to explore the complex features and tools that design professionals use. You'll get numerous step-by-step tutorials for solving common (and not so common) design problems, with detailed color graphics to guide your way, and discussions that explain additional ways to complete a task. Google SketchUp Cookbook will help you: Use SketchUp more efficiently by taking advantage of components and groups Learn new techniques for using Follow Me, Intersect, and constraints Go beyond simple textures with tools such as texture positioning and Photo Match Create animations and walkthroughs, and explore design scenarios by using layers and scenes Learn how to use styles to customize your presentations Combine SketchUp with the 3D Warehouse and Google Earth Google SketchUp Cookbook is ideal for architects, engineers, interior designers, product designers, woodworkers, and other professionals and hobbyists who want to work more efficiently and achieve true mastery of this amazing tool.

This Book was ranked at 5 by Google Books for keyword Cookbooks.

Book ID of Google SketchUp Cookbook's Books is RQV_sOXUog8C, Book which was written byBonnie Roskeshave ETAG "zDMFWmCvFm0"

Book which was published by |O'Reilly Media, Inc.| since 2009-03-10 have ISBNs, ISBN 13 Code is 9780596555528 and ISBN 10 Code is 0596555520

Reading Mode in Text Status is true and Reading Mode in Image Status is true

Book which have "384 Pages" is Printed at BOOK under CategoryComputers

This Book was rated by Raters and have average rate at ""

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

eBook Version Availability Status at PDF is trueand in ePub is true

Book Preview

The Guitar Cookbook

The Guitar Cookbook
By:Jesse Gress
Published on 2001 by Hal Leonard Corporation

(Book). Spice up your playing with The Guitar Cookbook ! Written by Guitar Player magazine music editor Jesse Gress, this collection of |recipes| for satisfying a wide variety of musical appetites is for beginning to advanced guitarists. It covers all the ingredients for cooking up great music on the guitar: music notation, tuning, intonation, rhythm, melody, scales, motifs, harmony, ear-training, technique, improvisation and much more. Players will develop a personalized musical vocabulary; learn how to apply it to many different styles; master basic guitar techniques; and let the musical ideas sizzle!

This Book was ranked at 24 by Google Books for keyword Cookbooks.

Book ID of The Guitar Cookbook's Books is hhJZMfgICfIC, Book which was written byJesse Gresshave ETAG "ybb6mcWH/Lk"

Book which was published by Hal Leonard Corporation since 2001 have ISBNs, ISBN 13 Code is 9780879306335 and ISBN 10 Code is 0879306335

Reading Mode in Text Status is false and Reading Mode in Image Status is true

Book which have "244 Pages" is Printed at BOOK under CategoryMusic

This Book was rated by 1 Raters and have average rate at "5.0"

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

eBook Version Availability Status at PDF is true and in ePub is false

Book Preview

The Stevia Cookbook

The Stevia Cookbook
By:Ray Sahelian,Donna Gates
Published on 1999-01-01 by Penguin

Collects recipes highlighting the natural alternative to sugar and artificial sweeteners and explains how to substitute stevia for sugar and chemical sweeteners

This Book was ranked at 35 by Google Books for keyword Cookbooks.

Book ID of The Stevia Cookbook's Books is TNxRimuWV9cC, Book which was written byRay Sahelian,Donna Gateshave ETAG "lyluoJYqSfw"

Book which was published by Penguin since 1999-01-01 have ISBNs, ISBN 13 Code is 9780895299260 and ISBN 10 Code is 0895299267

Reading Mode in Text Status is false and Reading Mode in Image Status is false

Book which have "172 Pages" is Printed at BOOK under CategoryCooking

This Book was rated by Raters and have average rate at ""

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

eBook Version Availability Status at PDF is falseand in ePub is false

Book Preview

Barefoot Contessa Family Style

Barefoot Contessa Family Style
By:Ina Garten
Published on 2012-11-26 by Clarkson Potter

Ina Garten, who shared her gift for casual entertaining in the bestselling Barefoot Contessa Cookbook and Barefoot Contessa Parties!, is back with her most enticing recipes yet—a collection of her favorite dishes for everyday cooking. In Barefoot Contessa Family Style, Ina explains that sharing our lives and tables with those we love is too essential to be saved just for special occasions—and it’s easy to do if you know how to cook irresistible meals with a minimum of fuss. For Ina, the best way to make guests feel at home is to serve them food that’s as unpretentious as it is delicious. So in her new book, she’s collected the recipes that please her friends and family most—dishes like East Hampton Clam Chowder, Parmesan Roasted Asparagus, and Linguine with Shrimp Scampi. It’s the kind of fresh, accessible food that’s meant to be passed around the table in big bowls or platters and enjoyed with warm conversation and laughter. In Ina’s hands tried-and-true dishes are even more delicious than you remember them: Her arugula salad is bright with the flavors of lemon and Parmesan, the Oven-Fried Chicken is crispy without excess fat, and her Deep-Dish Apple Pie has the perfect balance of fruit and spice. Barefoot Contessa Family Style also includes enticing recipes that are memorable and distinctive, like Lobster Cobb Salad, Tequila Lime Chicken, and Saffron Risotto with Butternut Squash. With vivid photographs of Ina cooking and serving food in her beautiful Hamptons home, as well as menu suggestions, practical wisdom on what to do when disaster strikes in the kitchen, and tips on creating an inviting ambience with music, Barefoot Contessa Family Style is the must-have guide to the joy of everyday entertaining. From the Hardcover edition.

This Book was ranked at 31 by Google Books for keyword Cookbooks.

Book ID of Barefoot Contessa Family Style's Books is F7QLnhSj_EgC, Book which was written byIna Gartenhave ETAG "6bhq6XzSMSU"

Book which was published by Clarkson Potter since 2012-11-26 have ISBNs, ISBN 13 Code is 9780307885517 and ISBN 10 Code is 0307885518

Reading Mode in Text Status is true and Reading Mode in Image Status is false

Book which have "240 Pages" is Printed at BOOK under CategoryCooking

This Book was rated by 25 Raters and have average rate at "4.5"

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

eBook Version Availability Status at PDF is falseand in ePub is true

Book Preview

Half Baked Harvest Cookbook

Half Baked Harvest Cookbook
By:Tieghan Gerard
Published on 2017 by Clarkson Potter

The blogger behind |Half Baked Harvest,| shares over one hundred and twenty-five recipes for dishes that include pan-fried feta with thyme and greek marinated olives, steak shawarma bowls, and gooey chocolate coconut caramel bars.

This Book was ranked at 11 by Google Books for keyword Cookbooks.

Book ID of Half Baked Harvest Cookbook's Books is UKEwDwAAQBAJ, Book which was written byTieghan Gerardhave ETAG "kcuRbd/zxPo"

Book which was published by Clarkson Potter since 2017 have ISBNs, ISBN 13 Code is 9780553496390 and ISBN 10 Code is 0553496395

Reading Mode in Text Status is false and Reading Mode in Image Status is false

Book which have "304 Pages" is Printed at BOOK under CategoryCooking

This Book was rated by Raters and have average rate at ""

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

eBook Version Availability Status at PDF is falseand in ePub is false

Book Preview

MDX with Microsoft SQL Server 2008 R2 Analysis Services Cookbook

MDX with Microsoft SQL Server 2008 R2 Analysis Services Cookbook
By:Tomislav Piasevoli
Published on 2011-08-09 by Packt Publishing Ltd

More than 80 recipes for enriching your Business Intelligence solutions with high-performance MDX calculations and flexible MDX queries in this book and eBook.

This Book was ranked at 34 by Google Books for keyword Cookbooks.

Book ID of MDX with Microsoft SQL Server 2008 R2 Analysis Services Cookbook's Books is kZtQWleiAgkC, Book which was written byTomislav Piasevolihave ETAG "U9h3yNrgDFw"

Book which was published by Packt Publishing Ltd since 2011-08-09 have ISBNs, ISBN 13 Code is 9781849681315 and ISBN 10 Code is 1849681317

Reading Mode in Text Status is true and Reading Mode in Image Status is true

Book which have "480 Pages" is Printed at BOOK under CategoryComputers

This Book was rated by 1 Raters and have average rate at "5.0"

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

eBook Version Availability Status at PDF is trueand in ePub is true

Book Preview

The Greek Yogurt Kitchen

The Greek Yogurt Kitchen
By:Toby Amidor
Published on 2014-05-06 by Grand Central Life & Style

Greek yogurt has quickly become America's favorite health food, its tangy, luscious taste going far beyond a typical breakfast or simple snack. Thanks to its health benefits, this power food has become a staple. Greek yogurt's protein quantity builds muscles and regulates metabolism and the probiotics help maintain a healthy digestive tract and boost the immune system. Greek yogurt is also an excellent source of calcium and very low in sodium-and it's lactose-intolerant friendly, too! Why wouldn't you want it in every meal? Now, in THE GREEK YOGURT KITCHEN, nutrition expert Toby Amidor shows readers how to cut back on fat and calories without compromising flavor. She shares how to use this most versatile and healthful ingredient in unexpected ways, making even the most bad-for-you foods healthier, tastier, and more satisfying. Recipes include: --Lemon-Blueberry Stuffed French Toast --Herbed Goat Cheese and Red Pepper Crostini --Penne Bolognese --White Margarita Pizza --Spiced Chocolate Cupcakes --And more! Greek yogurt has quickly become one of America's favorite foods, its tangy, luscious taste going far beyond a typical breakfast or simple snack. Thanks to its health benefits, this power food has become a staple. Greek yogurt's protein quantity builds muscles and regulates metabolism and the probiotics help maintain a healthy digestive tract and boost the immune system. Greek yogurt is also an excellent source of calcium and very low in sodium-and it's lactose-intolerant friendly, too! Because it is strained, resulting in very low water content, the ingredient is thick, creamy, and indulgent. Why wouldn't you want it in every meal? Now, in THE GREEK YOGURT KITCHEN, nutrition expert Toby Amidor shows readers how to cut back on fat and calories without compromising flavor. She shares how to use this most versatile and healthful ingredient in unexpected ways, making even the most bad-for-you foods healthier, tastier, and more satisfying. Recipes include: Smoked Salmon Torte Lemon-Blueberry Stuffed French Toast Whole Grain Banana-Chocolate Chip Pancakes Herbed Goat Cheese and Pepper Crostini Chilled Herb-Tomato Soup Penne Bolognese White Margarita Pizza Dulche de Leche Bowl Spiced Chocolate Cupcakes And more.

This Book was ranked at 28 by Google Books for keyword Cookbooks.

Book ID of The Greek Yogurt Kitchen's Books is YR_VAAAAQBAJ, Book which was written byToby Amidorhave ETAG "OD5c2DS79f4"

Book which was published by Grand Central Life & Style since 2014-05-06 have ISBNs, ISBN 13 Code is 9781455551194 and ISBN 10 Code is 1455551198

Reading Mode in Text Status is true and Reading Mode in Image Status is false

Book which have "256 Pages" is Printed at BOOK under CategoryCooking

This Book was rated by 1 Raters and have average rate at "4.0"

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

eBook Version Availability Status at PDF is falseand in ePub is true

Book Preview

The Forest Feast for Kids

The Forest Feast for Kids
By:Erin Gleeson
Published on 2016-02-16 by Abrams

The Forest Feast for Kids includes the most kid-friendly favorites from The Forest Feast, along with 20 new recipes, plus ideas for kids’ parties and easy-to-follow instructions on techniques, measurements, and other helpful kitchen aides. The first children’s cookbook from New York Times bestselling author and popular food blogger Erin Gleeson, The Forest Feast for Kids, serves up kid-friendly vegetarian recipes that are quick, easy, and fun to make. This cookbook showcases the rustic simplicity of the fare through vibrant colorful photography of Gleeson’s beautiful home in the woods and of children cooking the dishes themselves. Each meal is simple and full of fresh and lively flavors that will appeal to kids. The natural beauty of Gleeson’s surroundings and the abundance of local produce serve as the inspiration for recipes such as: Pesto Pepper Pizza Rainbow Chard Quiche Kale Tacos Watermelon Smoothies In addition to its recipes—which span meals, party food, snacks, and beverages—this nonfiction book includes ideas for crafty table decoration, party ideas, an illustrated guide on kitchen safety, and a glossary of culinary terms. The recipes are complemented by a mix of stunning photographs and art, including Gleeson’s own fanciful watercolor illustrations and hand lettering. This beautifully designed kid-friendly cookbook is perfect for foodies and parents looking for healthy recipes for children. It will also appeal to fans of Erin Gleeson’s blog and The Forest Feast. Parents.com says |Have you ever wanted to crawl into a cookbook and live in its world? That’s how I feel when I page through Erin Gleeson’s gorgeous The Forest Feast for Kids.| Also available from Erin Gleeson:The Forest Feast: Simple Vegetarian Recipes from My Cabin in the WoodsandThe Forest Feast Gatherings.

This Book was ranked at 38 by Google Books for keyword Cookbooks.

Book ID of The Forest Feast for Kids's Books is v_M8CwAAQBAJ, Book which was written byErin Gleesonhave ETAG "jQe+b85iHi8"

Book which was published by Abrams since 2016-02-16 have ISBNs, ISBN 13 Code is 9781613129180 and ISBN 10 Code is 1613129181

Reading Mode in Text Status is true and Reading Mode in Image Status is true

Book which have "112 Pages" is Printed at BOOK under CategoryJuvenile Nonfiction

This Book was rated by Raters and have average rate at ""

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

eBook Version Availability Status at PDF is true and in ePub is true

Book Preview