A Kitchen in France
By:Mimi Thorisson
Published on 2014-10-28 by Clarkson Potter
With beguiling recipes and sumptuous photography, A Kitchen in France transports readers to the French countryside and marks the debut of a captivating new voice in cooking. |This is real food: delicious, honest recipes that celebrate the beauty of picking what is ripe and in season, and capture the essence of life in rural France.| —Alice Waters When Mimi Thorisson and her family moved from Paris to a small town in out-of-the-way Médoc, she did not quite know what was in store for them. She found wonderful ingredients—from local farmers and the neighboring woods—and, most important, time to cook. Her cookbook chronicles the family’s seasonal meals and life in an old farmhouse, all photographed by her husband, Oddur. Mimi’s convivial recipes—such as Roast Chicken with Herbs and Crème Fraîche, Cèpe and Parsley Tartlets, Winter Vegetable Cocotte, Apple Tart with Orange Flower Water, and Salted Butter Crème Caramel—will bring the warmth of rural France into your home. From the Hardcover edition.
This Book was ranked at 41 by Google Books for keyword Cookbooks.
Book ID of A Kitchen in France's Books is a3yBAwAAQBAJ, Book which was written byMimi Thorissonhave ETAG "EjmWJ1pv5ek"
Book which was published by Clarkson Potter since 2014-10-28 have ISBNs, ISBN 13 Code is 9780804185608 and ISBN 10 Code is 0804185603
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